š¶Spicy Korean Fish Stew Recipe with ADDICTIVE BROTH [Pollock Fish Maeuntang] 칼칼ķ ėķģ°ź°, ėķ 매ģ“ķ ė§ė¤źø°
- Helen ModernPepper
- Mar 29, 2024
- 2 min read
Indulge in the ultimate comfort food with this Spicy Korean Fish Stew Maeuntang Recipe. Learn how to create the addictive clean, garlicky, and spicy broth at home.
This spicy fish stew is one of Korea's top comfort foods because of its CLEAN, GARLICKY & SPICY BROTH! I'm going to share all my tips and tricks to make this Spicy Fish Stew at home, that tastes as delicious as Korean restaurant's stew.
š°š·ģ¹¼ģ¹¼ķ ė§ź³¼ ģģķ ėķģ°ź°/ėķ 매ģ“ķ ė§ė¤źø°.
ėķģ°ź° = DongTehJjiGae Pollock Stew
ėķ 매ģ“ķ = DongTeh-MaeUnTang Pollack Spicy Stew
Ingredients ģ¬ė£
Yield: 2 Servings
600 Grams Bone-In Pollock Fish ėķ ķ ė§
1 Liter Water 물
1 Dashi Pack ė¤ģķ©
55 Grams Korean Radish 묓
8 oz Extra Firm Tofu ģ°ź°ģ© ėė¶
½ Small Onion ģģ ģķ
1 Scallion ģŖ½ķ ėė ėķ
½ Red Pepper ķź³ ģ¶
1/2 Teaspoon ģģģ Anchovy Dashida ė©øģ¹ ė¤ģė¤
Stew Garnish 매ģ“ķ ź³ ėŖ
Crown Daisy ģ„ź°Ā
Mexican Gray Squash ģ ķøė°
Enoki Mushrooms ķ½ģ“ė²ģÆ
Fish Cake ģ“묵
Stew Seasoning Paste 매ģ“ķ ģė ģ„
1 Tablespoon ķ°ģ Fine Gochugaru ź³ ģ“ ź³ ģ¶§ź°ė£Ø
½ Tablespoon ķ°ģ Coarse Gochugaru ź³ ģ¶§ź°ė£Ø
ź³ ģ“ ź³ ģ¶§ź°ė£Øė źµė¬¼ģ ģģ ėģ± ė¶ź² ė§ė¤ģ“ģ¤ėė¤ when I say āfine gochugaru makes the broth more bright redā
1 Tablespoon ķ°ģ Mirim 미림
1 Tablespoon ķ°ģ Guk-Soy Sauce źµź°ģ„
1 Tablespoon ķ°ģ Minced Garlic ė¤ģ§ ė§ė
1/2 Tablespoon ķ°ģ Fish Sauce 멸ģ¹ģ”ģ
1/2 Tablespoon ķ°ģ DoenJang ėģ„
¼ Teaspoon ģģģ Ginger ģź°
šSHOP Korean ingredients for Spicy Fish Stew https://amzn.to/3VueZWd
šSHOP Korean Earthenware Clay Pot, TtukBaeGi ėė°°źø° https://amzn.to/3OvnvjL *Earthenware clay pot used in today's video: 7.5" diameter opening; almost 9 cup capacity
CLICK on the blue timestamp for recipe demonstration
00:00Ā INTRO
01:08Ā Stew Seasoning Paste 매ģ“ķ ģė ģ„
02:54Ā Vegetable Ingredients ģ±ģ ģ¤ė¹
04:00Ā Pollock Fish ėķ ģģ
05:29Ā Pollock Fish Prep ģģ ģģ§ė²
07:09Ā Fish Stew Cooking ėķģ°ź°/ėķ 매ģ“ķ ėģ“ė ė°©ė²
11:33Ā Tasting/Mukbang ė§ė³“źø°/먹방
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