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  • Writer's pictureHelen ModernPepper

Budget-Friendly SPICY Pork Bulgogi 🌶Make AUTHENTIC Korean BBQ Bulgogi [제육볶음] 불맛! 이렇게 볶아야 물이 생기지 않아요

Updated: Jan 14

Turn your toughest cut of pork into MOIST & DELICIOUS SPICY PORK Bulgogi! TIPS to stir-fry your spicy pork bulgogi with that perfect charred taste, just like at your Korean BBQ restaurant. 🇰🇷제육볶음: 이 레시피는 혼자만 알고 계세요. 제육볶음의 불맛! 이렇게 볶아야 물이 생기지 않아요.

CLICK on the highlighted blue timestamp for recipe demonstration.

Chapter Timestamp 챕터 시간 코드

0:00 Introduction 인삿말

01:11 Pre-soaking 핏물 빼기

01:46 Spicy Bulgogi Marinade 제육볶음 양념장

05:52 Marinating TIP 돼지고기를 재우는 꿀팁

07:00 Vegetables 채소

08:15 Grilling TIP 맛있게 굽는 방법

10:47 K-BBQ Lettuce Wrap 상추쌈 맛있게 만드는법


1.4 Pounds Pork (thin slices) 600 Grams

Marinade 양념장  만들기 

¼ Cup 컵 Water

6 - 8 Garlic Cloves 마늘

½ Medium 중사이즈 Onion 양파 

1 Red Jalapeno Pepper 홍고추

Fresh Ginger (Thumb Size) 생강 (엄지손가락 크기)

2 Tablespoons 큰술 Plum Extract Syrup 매실청

(Substitution: Grated sweet ripened apple or pears, 2 Tablespoons)

2 Tablespoons 큰술 Jin Soy Sauce 진간장 또는 양조

3 Tablespoons 큰술 GoChuJang 고추장

2 Tablespoons 큰술 Brown Sugar 흑설탕

1 Tablespoon 큰술 Vinegar 현미식초

1 Tablespoon 큰술 Mirim 미림 

(For alcohol-free option: Mix equal parts water and fresh lemon juice)

¼ Teaspoon 작은술 Black Pepper 후추

1 Big Pinch 큰꼬집 GoChuGaRu 고춧가루

For Grilling 맛있게 굽는 방법

1 Tablespoon 큰술 Oil 식용유

½ Medium 중사이즈 Onion 양파 

1 Scallion 쪽파

1 Red Jalapeno Pepper 홍고추

1 Green Jalapeno Pepper 청양고추

🛒🛍Shop Korean ingredients from today's recipe


Essential Bulgogi & Galbi Ingredients: ➡️


I WOULD LOVE TO HEAR FROM YOU! Please take a photo of your Spicy Pork Bulgogi when you make it, post it on your social media, and TAG  @ModernPepper 


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