Stop Wasting Costco Power Greens: Easy Korean Vegetable Side Dish (Healthy Recipe) š± ģ½ģ¤ķøģ½ ķģź·øė¦° ėė¬¼
š„¬ Stop Wasting Costco Power Greens: Easy Korean Side Dish
Stop wasting your Costco Power Greensāthis easy Korean vegetable side dish is the perfect healthy solution.Learn how to turn a big bag of greens into a delicious Korean banchan using a quick blanching method (no stir-frying needed).This simple recipe is nutritious, flavorful, and ready in minutes.
If youāve ever bought a large container of power greens, you probably had good intentionsā¦ but ended up throwing some away.
This recipe will change that.
šæ Why This Is a Healthy Way to Cook Vegetables
This recipe uses a quick blanching method instead of stir-frying.
š The greens are briefly cooked in boiling water, then seasoned lightly.
Benefits:
Retains nutrients and natural flavor
Uses healthy sesame seed oil
Keeps vegetables light and fresh
A traditional Korean home cooking technique
š„ What Are Costco Power Greens?
Costco Power Greens typically include:
Kale
Spinach
Chard
These greens are rich in:
Vitamins A, C, and K
Fiber
Antioxidants
š This recipe helps you use everything and reduce food waste.
š³ Ingredients ģ¬ė£
1 lb Costco Power Greens ģ½ģ¤ķøģ½ ķģź·øė¦° ģ¼ģ±
2 garlic cloves ė§ė
1 tablespoon ķ°ģ Salt ģźø (for blanching ė°ģ¹ ė¬¼ģ© ģźø)
Seasoning ģė
1 tablespoon ķ°ģ Sesame Oil ģ°øźø°ė¦
1 teaspoon ģģģ Crushed Sesame Seed Salt ź¹Øģźø
Ā½ teaspoon ģģģ Brown Sugar ķģ¤ķ
1 scallion, minced ģŖ½ķ
ā teaspoon black pepper ģģģ Black Pepper ķģ¶
Garnish ź³ ėŖ
Sesame seeds ģ°øź¹Ø
ššSHOP Korean ingredients for today's recipeā”ļø https://amzn.to/4bxBjoA
š„ Watch the Full Recipe Video
š©āš³ Brief Instructions
1. Blanch the greens
Bring water to a boil. Add salt, garlic, and blanch greens for less than 10 seconds.
2. Cool and drain
Immediately rinse in cold water a few times and hand squeeze out excess moisture.
3. Season
Mix with grated garlic, sesame oil, sesame salt, sugar, scallion, and pepper.
4. Finish
Garnish with sesame seeds and adjust to taste.
š Ways to Eat (ģ“ė ź² ėģ ė³“ģøģ)
English
With rice and kimchi
As a kimbap filling
As a bibimbap topping
With seaweed (gim/kim), rice, avocado, kimchi, and ssamjang
Korean
š ģ“ė ź² ėģ ė³“ģøģ:ā ė°„ź³¼ ź¹ģ¹ģ ķØź»ā ź¹ė°„ ģ¬ė£ė”ā ė¹ė¹ė°„ ķ ķģ¼ė”ā ź¹, ė°„, ģė³“ģ¹“ė, ź¹ģ¹, ģģ„ź³¼ ķØź»
š°š· ģ§ģģ ź±“ź°ķź² ė§ė¤ģ“ė³“ģøģ
ģ½ģ¤ķøģ½ģģ źµ¬ė§¤ķ ėģ©ė ģ±ģė”ė ģ§ģģ ź°ėØķź³ ė§ģė ķģģ ė§ė¤ ģ ģģ“ģ.ģ“ ė ģķ¼ė” ģ±ģė„¼ ėė¹ķģ§ ģź³ ź±“ź°ķ ė°ģ°¬ģ ģ¦ź²Øė³“ģøģ!
ā¶ļø More Korean Recipes ķģ ė ģķ¼ ėė³“źø°
š Korean Side Dish Recipes ė°ģ°¬ https://www.youtube.com/playlist?list=PLyNRkG8DxyAc0EcINq1HrWbmEkcHBVQ8U
š Bibimbap Recipes ė¹ė¹ė°„ https://www.youtube.com/playlist?list=PLyNRkG8DxyAdqCrxkNWgE1VV2OpMcRbIs
š Kimbap Recipes ź¹ė°„ https://www.youtube.com/playlist?list=PLyNRkG8DxyAdf4_W2XbI29Wt65LSTzUEB
š All Recipe Playlists ė ģķ¼ ķė ģ“ė¦¬ģ¤ķø https://www.youtube.com/@ModernPepper/playlists
šø Share Your Dish!
If you make this recipe, I would love to see it!Take a photo and tag me:
@ModernPepper
āļø Support Modern Pepper
Thank you for cooking Korean food with me!Your support allows me to continue creating free Korean cooking tutorials for everyone.
Ways to support:
āļø Subscribe, like, and shareāļø Shop my favorite Korean ingredients & kitchen toolsāļø Support on Patreon
š Shop ingredients & tools:https://www.amazon.com/shop/modernpepper
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š” Final Thoughts
This Korean vegetable side dish is:
Quick and easy
Healthy and light
A great way to reduce food waste
Once you try this method, youāll never throw away your greens again.
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