Kimbap Recipe: COMPLETE Tutorial On How To Make Gimbap [Korean Sushi Recipe] 맛있는 스팸김밥 만들기

Learn to make delicious kimbap at home with this complete Korean sushi recipe tutorial. From rice prep to slicing, this gimbap recipe has you covered!

Anyone can make DELICIOUS Kimbap at home! This complete Kimbap tutorial will guide you through each step from the rice prep, stuffing prep, seaweed rice-rolling technique, and how to slice your kimbap so it doesn't come apart.

🇰🇷맛있는 스팸김밥 만들기.

CLICK on the blue timestamp for recipe demonstration

00:00 INTRO

01:02 Kimbap Rice Prep 밥 준비

02:59 Stuffing Prep 김밥 속재료 준비

09:24 KimBap Rolling 김밥 말기

15:33 How to slice Kimbap 김밥 안터지게 써는방법

⭐️Ingredients 재료

Yield: 6 Kimbap Rolls 김밥 6줄

6 Cups 컵 Cooked Korean Rice 밥

1 Tablespoon 큰술 Sesame Seed Salt 깨소금

180 Grams Julienned Carrots 당근채

1 Tablespoon 큰술 Oil 식용유

2 Big Pinches 큰 꼬집 Salt 소금

8 Eggs 달걀 (🌱Vegan: Plant based egg)

1 Big Pinch 큰 꼬집 Salt 소금

12 oz Spam 스팸 (🌱Vegan: Smoked tofu)

⅓ Cup Water 물

1 Tablespoon 큰술 Soy Sauce (All Purpose or Jin) 양조 또는 진간장

½ Tablespoon 큰술 Brown Sugar 흑설탕

½ Teaspoon 작은술 Granulated Garlic Powder 마늘 가루

1/8 Teaspoon 작은술 Black Pepper 후추

1 Tablespoon 큰술 Oil 식용유

Optional Stuffing: Imitation Crab Meat 모조 게살

Sushi-Grade Seaweed 김

Sesame Oil 참기름

Extra Virgin Olive Oil 엑스트라 버진 올리브 오일

🛍🛒CLICK HERE TO SHOP Korean ingredient to make Kimbap at homeCLICK HERE TO SHOP Korean ingredient to make Kimbap at home

⭐️CLICK here to view all the recipes mentioned in today's Kimbap recipe⭐️CLICK here to view all the recipes mentioned in today's Kimbap recipe

🌱How To Make Korean Sesame Seeds Salt! 맛을 살려주는 깨소금

🍲4 Must-Try Korean Stews

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